Mazzer Robur S Electronic - the industry standard for the very busy cafe, quietly grinding up to 50kg per week. The Robur comes with conical grinding burrs which rotate at a very low speed though with lots of torque (unlike flat burrs) giving the espresso a different flavour profile resulting from more uniform particle sizing.
Organically painted in silver, white or black also available laquered over highly polished aluminium. The Robur now comes with a programmable keypad for single double and triple shots, daily stats on grinding output, reduced grinding chamber retention by 50%, easily removable upper burr assembly for daily cleaning, 4 x adjustable handle cradle and with a wi fi app to login to view statistics and burr history.
grinding speed 1.4 seconds / 7 grams
Recommended kilos per week | 50 kg/week |
blade change | every 1000 kg |
grinding speed | 260 g/min |
motor speed | 420 rpm |
motor power | 900 W |
Hopper capacity | 1.8 kg |
Burr size (Conical) | 71 mm |
4991.00 NZD